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Saturday, October 24, 2026
11am-12:30pm CT via Zoom
Learn to make tamales the ancestral way — by hand, with love, and with the history that makes them more than food. From masa to corn husk to steamer, we work through every step together. You'll receive a full ingredient list before class. $30 includes the live session, replay, and your recipe card.
Saturday, October 24, 2026
11am-12:30pm CT via Zoom
Learn to make tamales the ancestral way — by hand, with love, and with the history that makes them more than food. From masa to corn husk to steamer, we work through every step together. You'll receive a full ingredient list before class. $30 includes the live session, replay, and your recipe card.